Pesara Pappu Chaaru – పెసర పప్పు చారు

Pesara Pappu Chaaru – పెసర పప్పు చారు

Pesara Pappu Chaaru

Ingredients:-

Pesara pappu-1cup

onion-1medium size

green chilles-5 to 6

Tomato-1 cut into 4parts

Turmeric

Salt as per taste

Jeera,

Mustared seeds

curryleaves,

oil-1tbspn

Hing- a pinch

Dry red chillies-2

Lemon juice-3tbspns

water.

Process:-

Take a pressure cooker , add 1cup moong dal and 2cups water, pressure cook it till until comes 4whistels.

Now takeout from pressure, allow to cool and grind it withadding some water.

Now heat the oil in a pan, add jeera, curry leaves, mustared seeds, dry red chilly, hing ,next add chopped green chillies & onions fry it for onions turn light brown color.

Add the grinded dal water to the pan and add turmeric & salt ,bring  it to boil for 10 mins.

Now put some corriander leaves and switch off the stove.

Finally add lemon juice and serve with plain rice.