Mixed Fried Rice – అన్నం వేపుడు – మిశ్రమము

Mixed Fried Rice – అన్నం వేపుడు – మిశ్రమము

Ingredients:

Basmati rice-2cups(cooked)

Chopped cabbage-1/4 cup

Chopped carrot-1/4cup

Chopped beans-1/4cup

Chopped capsicum-1/4cup

Green peas&corn seeds-1/4cup(Frozen)

Chopped spring onions-1/4cup

Grated ginger-1tsp

Grated garlic-1tsp

Green chillies-5(slit length wise)

Soya sauce-2tsp

Ajinamoto-1/2tsp

Salt to taste

Pepper powder-1/2tsp

Eggs-3(Scrambled)

Oil-1tbsp

Butter-2tbsp

Process:

Cook the rice with adding 4cups of water & 1tsp oil&salt  and spread it into a wide bowl and allow  it to cool.

Chop all the vegitables into small thin slices and keep aside.

Grate the ginger & garlic into small pieces and chop the spring onions and slit the green chillies into half .

Scramble the eggs in a seperate pan with adding a pinch of pepper & salt and keep it aside.

Heat a pan add oil & butter when its hot add grated ginger & garlic fry for a minute and add green chillies and fry for one more minute.

Add chopped vegitables one by one to the frying pan  and add frozen peas & corns, mix well and fry  it

keep frying till the vegetables are half cooked & the veggies will become crunchy.

Now add salt,soya sauce,ajinamoto,pepper powder mix well and fry for 2mins on high heat.

Keep stirring for 10 seconds and then lower the heat.

Add cooked rice & scrambled eggs into the frying veggies, mix nicely and fry for 3mins.

Finally add chopped spring onions and mix well fry for a minute.

Switch off the flame and serve hot.